Thurgau cheese
The full-bodied taste sensation.
In order to develop its characteristic full-bodied taste, Thurgau cheese matures for three to four months in our cheese cellar under the careful supervision of our master cheesemakers. If you like a bit of spice in your life, Thurgau cheese is the one for you.
Semi-hard cheese, pasteurised
Fat in dry matter at least 45%
Packed in silver foil
Wheel approx. 4.2 kg
Portions approx. 200 g